Senior Supervisor (Housekeeping Maintenance)
||Saudi Airlines Catering
||Services - Others
||Jul 15, 2019 - Oct 6, 2019
- Vocational graduate or graduate of sanitary science.
- Five (5) Years minimum experience in a maintenance environment in 5 star hotel, restaurant or hospital, including a minimum of three years at similar supervisory level.
- Assists Asst. Manager in his day-to-day administration of Housekeeping Maintenance Section.
- As custodian of Housekeeping manual, responsible to make revisions and updating with concurrence of Section Head.
- Observes and follow-ups on departmental and section's goals, objectives and action plan.
- Ensures all area of building are prepared and made presentable during various audits by ISO / HACCP / Airline customers.
- Responsible for observing and monitoring the maintenance of all plants in the Unit and requests plans for upgrading of landscape areas.
- Ensures and monitor the adherence of general personal and industrial safety practices in the workshop and working areas by proper utilization of signs (i.e.; Sorry for Inconvenience/Under Repair etc) and barriers.
- Establishes and attends meeting structures that open lines of communications within and outside the department, and follow on the topics/agenda being discussed.
- Submits weekly reports concerning major development and achievement throughout the week.
- Control / monitor assignment of pest control staff and ensure total pest control is achieved.
- Communicates with Suppliers / agents for housekeeping materials / tools.
- Control Paper / Cartons / Cooking oil sale records and send monthly report to Finance department for invoicing the recycling agents.
- Performs other duties as assigned.
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